Deductive Blind Tasting Seminar Hosted By The Usa Wine Team

Artists / Performers

Event Details

LED BY THE USA WINE TASTING TEAM, THIS IMMERSIVE SEMINAR INTRODUCES GUESTS TO THE ART OF BLIND TASTING THROUGH A STRUCTURED, SENSORY-DRIVEN APPROACH. LEARN HOW TO DECODE A WINE?S IDENTITY BY ANALYZING ITS APPEARANCE, AROMA, AND PALATE. THROUGH A STEP-BY-STEP DEDUCTIVE PROCESS, GUESTS WILL EXPLORE: APPEARANCE: COLOR, LEGS, CLARITY, AND VISCOSITY AROMA: PRIMARY, SECONDARY AND TERTIARY AROMAS PALATE: INITIAL IMPACT, ACIDITY, TANNINS, ALCOHOL, FRUIT FLAVORS, BODY, AND FINISH SYNTHESIS & DEDUCTION: FORMING A LOGICAL HYPOTHESIS TO IDENTIFY GRAPE, REGION, AND STYLE THE USA WINE TASTING TEAM IS COMPRISED OF: KATY LONG - TEAM CAPTAIN, DIPWSET PAIGE BINDEL - CERTIFIED SOMMELIER RYAN ROBINSON - DIPWSET, ADVANCED SOMMELIER DAVID REUSS - MASTER SOMMELIER (2025) THIS SEMINAR IS IDEAL FOR WINE PROFESSIONALS AND ENTHUSIASTS ALIKE, OFFERING A DEEPER APPRECIATION OF WINE AND SHARPENING YOUR TASTING SKILLS.

Important Event Information

LED BY THE USA WINE TASTING TEAM, THIS IMMERSIVE SEMINAR INTRODUCES GUESTS TO THE ART OF BLIND TASTING THROUGH A STRUCTURED, SENSORY-DRIVEN APPROACH. LEARN HOW TO DECODE A WINE?S IDENTITY BY ANALYZING ITS APPEARANCE, AROMA, AND PALATE. THROUGH A STEP-BY-STEP DEDUCTIVE PROCESS, GUESTS WILL EXPLORE: APPEARANCE: COLOR, LEGS, CLARITY, AND VISCOSITY AROMA: PRIMARY, SECONDARY AND TERTIARY AROMAS PALATE: INITIAL IMPACT, ACIDITY, TANNINS, ALCOHOL, FRUIT FLAVORS, BODY, AND FINISH SYNTHESIS & DEDUCTION: FORMING A LOGICAL HYPOTHESIS TO IDENTIFY GRAPE, REGION, AND STYLE THE USA WINE TASTING TEAM IS COMPRISED OF: KATY LONG - TEAM CAPTAIN, DIPWSET PAIGE BINDEL - CERTIFIED SOMMELIER RYAN ROBINSON - DIPWSET, ADVANCED SOMMELIER DAVID REUSS - MASTER SOMMELIER (2025) THIS SEMINAR IS IDEAL FOR WINE PROFESSIONALS AND ENTHUSIASTS ALIKE, OFFERING A DEEPER APPRECIATION OF WINE AND SHARPENING YOUR TASTING SKILLS.

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